Fall Foodie: Pumpkin Pie French Toast

Oh, it’s time. Time for what, you may be wondering. Well, my friends- it is time to dive into some new, filling, fun and most importantly- delicious!– Fall recipes for this incoming season. I spent some time during the final days of Summer researching, practicing (and taste testing, of course) new ways to cook/bake with […]

Read More

Local Loves: Davenport Maple Farm

Happy Maple Week, everyone (or one of a few that typically take place throughout March and April!) This time of year, all the local maple farms and sugar shacks in and around my part of New England start offering their homemade syrups, sugars, candies and various other maple-infused goods to the public in the forms […]

Read More

Breakfast Buffet: Breakfast Sliders

When choosing the first recipe post to create for 2022, I knew I wanted to revisit the wonderful world of savory breakfast foods- something I don’t think I’ve done in quite a while. I feel like with the new year, many people (myself included) often look for ways they can eat healthier or cut back […]

Read More

Breakfast Bites: Eggs in a Basket

Breakfast is by far my favorite meal of the day (and the most important!) and to me feels incomplete without a serving of eggs- but finding new and interesting ways to cook/bake them can be a bit challenging- especially if you’re starting to get a little burnt out on scrambled or sunny-side-up all the time. […]

Read More

New Year. Old Money…

For New Year’s Eve/New Year’s Day/New Year’s Weekend- I had wanted to do something extravagant and decadent since I intended to (violently) shove 2020 out the door and ring in 2021 on my own- all while still being safe, masked, and socially distanced to protect both myself and others. While simply ordering takeout and staying […]

Read More

Fall Foodie: Apple Cider Doughnut Holes

With Labor Day here, it’s finally time for me to start unveiling some of my favorite Fall-inspired recipes over the course of the next couple of months. Apple! Pumpkin! Cinnamon! This season calls for some of the greatest flavors to combine together in hearty, filling portions that warm the body and the spirit as the […]

Read More

Breakfast Buffet: Coconut Banana Pancakes

I’m sure I’ve said it before in past recipe posts- but I love the flavors of the Summer season. Fresh fruit, grilled meats and seafood, crisp vegetables and rich macaroni or potato salads- but a lot of those recipes are more for the afternoon and evening crowds. When it comes to breakfast- I haven’t really […]

Read More

Breakfast Buffet: Carrot Cake Doughnuts with Cream Cheese Glaze

In the world of cakes and desserts- there is one flavor in particular that I feel is underappreciated and long overdue for some recognition for it’s deliciousness. 2020 will be the year of many things, of course- but I’m determined to make it the year that carrot cake gets the respect it deserves, as well- […]

Read More